Finally, motivated by hub's requests and my new 2007 F&W recipe book purchase, I decided to recreate this dish with my own twist.
What caught my eye in the book was a recipe for Guava BBQ sauce! I love guava...every time I think of it I recall this delicious sorbet I once had a dinner club gathering a couple years ago. Wishfully willing another taste of the cool and absolutely fantastic chilly dessert, I jumped at the idea of this sauce...as a braising liquid!
The original recipe calls for guava paste...nope don't got none of that in my grocery store OR in the big, has almost everything natural food store in town. What I did find was guava jelly. The sweetness in my mind would work perfectly in BBQ sauce!